What is the freezing point of water in degrees Celsius, Fahrenheit, and Kelvin?

The freezing point of water is universally recognized as 0 degrees Celsius, which is the standard temperature at which water transitions from a liquid to a solid under normal atmospheric conditions. In the Fahrenheit scale, water freezes at 32 degrees, making this temperature a common reference point, especially in the United States. The Kelvin scale, which is an absolute temperature scale used in scientific contexts, defines the freezing point of water at approximately 273.15 Kelvin, reflecting its relationship to the Celsius scale, where each degree Celsius is equivalent to one Kelvin.

This answer encompasses all three temperature scales correctly, demonstrating an understanding of how temperature points correspond across different systems. The other options either misplace these values or mix them up, which can lead to confusion in understanding water's phase change under standard conditions.